E l l e 's B a r & bi s t r o · Wilt e d Gr e e n s 7 | S k in n y F rie s , g a rlic m a y o 3 ,...

2
Elle's Bar & bistro Allergens 1. Gluten: |a) Wheat| b) Ray| c) Barley| d) Oats| 2 Crustaceans: |a) Crab |b) Lobster |c) Cray fish |d) Shrimps |e) Prawns |f) Krill |3 Eggs| 4 Fish|5 Peanuts| 6 Soybeans| 7 Milk| 8 Nuts:| a) Almonds| b) Hazelnut| c) Walnuts |d) Cashew |e) Pecan| f) Brazil nuts| g) Pistachio| h) Macadamia |j)Queensland nut| 9 Celery|10 Mustard| 11 Sesame| 12 Sulphur dioxide| 13 Lupin| 14 Mollusks: |a) Snails b) Clams | c) Oyster |d) Scallops |e) Mussels |f) Squid |g) Octopus| h) Cuttlefish. All nut free dishes are prepared nut free, however not within a nut free environment. Homemade Soup of the Day........€6.50 artisan bread 1.a 9, 11 (V) (VE) Seafood Chowder............................€9.75 Irish soda bread, smoked Achill sea salt 1.a, 2.e, 4, 7, 9, 14.b. e Soups Superfood Salad...............................€11.50 quinoa, long stem broccoli, avocado, beetroot, blueberries, sunflower seeds, feta, watermelon, toasted almonds, edamame beans, walnut dressing 7, 8.a,c (V)(VE) Caesar Salad.......................................€10.50 bacon lardons, soft boiled egg, croutons, cos lettuce, aged Parmesan 1.a, 3, 4, 7, 10 Add Ballycotten smoked salmon, grilled chicken or crayfish tails...............................................................€5.50 Asian Pork Salad.................................€15.00 crispy pork belly, mixed peppers, cucumber, bean sprouts, red onion, coriander, sweet chili, ume plum sesame seeds 1.a, 11, 6 Cauliflower Tempura.........................€11.50 mixed peppers, cucumber, bean sprouts, red onion, coriander, sweet chili, ume plum sesame seeds 1.a, 11, 6 (V) (VE) Salads Open Crab & Crayfish.......................€16.95 Irish whiskey Marie rose, organic leaves, toasted soda bread 1.a, 2.a, c, 3, 4, 7, 10 The Iveagh Club..................................€15.50 grilled tandoori chicken fillet, parma ham, eggs, plum vine tomato, cos lettuce, sourdough toast 1.a, 3, 7, 10 Elle's Vegetarian.................................€13.95 grilled courgettes, aubergines, sun-dried tomato, basil pesto, goat's cheese, beetroot, Kalamata olive tapenade 1.a, 5, 7 (V) (VE) Sandwiches Mixed Leaf Salad. Sun-dried tomato, aged Parmesan 7, 10, 12 Wilted Greens 7 | Skinny Fries, garlic mayo 3,10 | Sweet Potato Fries with sweet chili aioli 3,10 Sides €4.50 each Louisiana Hot Chicken Wings.......€10.50 celery sticks, blue cheese sauce 3, 7, 9, 10 Large portion €14.50 Fish & Chips.......................................€15.50 battered fish of the day, skinny fries, basil pea puree, tartar sauce 1.a, 3, 4, 7, 10 8oz Hereford Beef Burger..............€16.00 brioche bun, tomato, lettuce, mustard mayo, Dubliner cheese, skinny fries 1.a, 3, 7, 10 Chicken Sriracha...............................€15.95 marinated & grilled chicken breast, brioche bun, crushed avocado, beetroot slaw, tomato, baby gem, skinny fries 1.a, 3, 7, 10 Elle's Classics Chicken...............................................€16.95 Irish chicken supreme, cream potatoes, carrots, wild mushroom & chirizo cream, olive crumb 1.a, 7, 12 Catch of the day................................€18.00 (please ask your server) pan-fried fillet of the day, potato mousseline, edamame beans, lardons, white wine cream sauce 4, 7, 12 Seaweed Tagliatelle..........................€17.95 clams, mussels, prawns, rocket, chili, lime, cherry vine tomatoes 1.a, 2.d, 7, 12, 14.b,e 8oz Sirloin Steak................................€26.50 steaks are 21-day aged Black Angus, served with Portobello mushrooms, duck fat chips, grilled tomato and your choice of sauce; Bearnaise, peppercorn, garlic butter 3, 4, 7, 12 Thai Green Curry................................€17.95 chickpea, spinach, Mediterranean vegetables, coconut cream 9 (V) (VE) Mains V: Vegetarian, VE: Vegan A La Carte Menu

Transcript of E l l e 's B a r & bi s t r o · Wilt e d Gr e e n s 7 | S k in n y F rie s , g a rlic m a y o 3 ,...

Page 1: E l l e 's B a r & bi s t r o · Wilt e d Gr e e n s 7 | S k in n y F rie s , g a rlic m a y o 3 , 1 0 | S we e t P o t a t o F r ie s wit h s we e t ch ili a io li 3 , 1 0 Side s

Elle's Bar & bistro

Allergens1. Gluten: |a) Wheat| b) Ray| c) Barley| d) Oats| 2 Crustaceans: |a) Crab |b) Lobster |c) Cray fish |d) Shrimps |e) Prawns |f) Krill |3 Eggs| 4Fish|5 Peanuts| 6 Soybeans| 7 Milk| 8 Nuts:| a) Almonds| b) Hazelnut| c) Walnuts |d) Cashew |e) Pecan| f) Brazil nuts| g) Pistachio| h)Macadamia |j)Queensland nut| 9 Celery|10 Mustard| 11 Sesame| 12 Sulphur dioxide| 13 Lupin| 14 Mollusks: |a) Snails b) Clams |c) Oyster |d) Scallops |e) Mussels |f) Squid |g) Octopus| h) Cuttlefish. All nut free dishes are prepared nut free, however not within a nut freeenvironment.

Homemade Soup of the Day........€6.50artisan bread 1.a 9, 11 (V) (VE)

Seafood Chowder............................€9.75Irish soda bread, smoked Achill sea salt 1.a, 2.e, 4, 7, 9,14.b. e

Soups

Superfood Salad...............................€11.50quinoa, long stem broccoli, avocado, beetroot,blueberries, sunflower seeds, feta, watermelon, toasted almonds, edamame beans, walnut dressing 7, 8.a,c (V)(VE)

Caesar Salad.......................................€10.50bacon lardons, soft boiled egg, croutons, cos lettuce,aged Parmesan 1.a, 3, 4, 7, 10Add Ballycotten smoked salmon, grilled chicken orcrayfish tails...............................................................€5.50

Asian Pork Salad.................................€15.00crispy pork belly, mixed peppers, cucumber, beansprouts, red onion, coriander, sweet chili, ume plumsesame seeds 1.a, 11, 6

Cauliflower Tempura.........................€11.50mixed peppers, cucumber, bean sprouts, red onion,coriander, sweet chili, ume plum sesame seeds 1.a, 11, 6(V) (VE)

Salads

Open Crab & Crayfish.......................€16.95Irish whiskey Marie rose, organic leaves, toasted sodabread 1.a, 2.a, c, 3, 4, 7, 10

The Iveagh Club..................................€15.50grilled tandoori chicken fillet, parma ham, eggs, plumvine tomato, cos lettuce, sourdough toast 1.a, 3, 7, 10

Elle's Vegetarian.................................€13.95grilled courgettes, aubergines, sun-dried tomato, basilpesto, goat's cheese, beetroot, Kalamata olivetapenade 1.a, 5, 7 (V) (VE)

Sandwiches

Mixed Leaf Salad. Sun-dried tomato, aged Parmesan 7, 10, 12

Wilted Greens 7 | Skinny Fries, garlic mayo 3,10 | Sweet Potato Fries with sweet chili aioli 3,10

Sides €4.50 each

Louisiana Hot Chicken Wings.......€10.50celery sticks, blue cheese sauce 3, 7, 9, 10Large portion €14.50

Fish & Chips.......................................€15.50battered fish of the day, skinny fries, basil pea puree,tartar sauce  1.a, 3, 4, 7, 10

8oz Hereford Beef Burger..............€16.00brioche bun, tomato, lettuce, mustard mayo, Dublinercheese, skinny fries 1.a, 3, 7, 10

Chicken Sriracha...............................€15.95marinated & grilled chicken breast, brioche bun,crushed avocado, beetroot slaw, tomato, baby gem,skinny fries  1.a, 3, 7, 10

Elle's Classics

Chicken...............................................€16.95Irish chicken supreme, cream potatoes, carrots, wildmushroom & chirizo cream, olive crumb 1.a, 7, 12

Catch of the day................................€18.00(please ask your server)pan-fried fillet of the day, potato mousseline, edamamebeans, lardons, white wine cream sauce 4, 7, 12

Seaweed Tagliatelle..........................€17.95clams, mussels, prawns, rocket, chili, lime, cherry vinetomatoes 1.a, 2.d, 7, 12, 14.b,e

8oz Sirloin Steak................................€26.50steaks are 21-day aged Black Angus, served withPortobello mushrooms, duck fat chips, grilled tomatoand your choice of sauce; Bearnaise, peppercorn, garlicbutter 3, 4, 7, 12

Thai Green Curry................................€17.95chickpea, spinach, Mediterranean vegetables, coconutcream 9 (V) (VE)

Mains

V: Vegetarian, VE: Vegan

A La Carte Menu

Page 2: E l l e 's B a r & bi s t r o · Wilt e d Gr e e n s 7 | S k in n y F rie s , g a rlic m a y o 3 , 1 0 | S we e t P o t a t o F r ie s wit h s we e t ch ili a io li 3 , 1 0 Side s

Elle's Bar & bistro

Allergens1. Gluten: |a) Wheat| b) Ray| c) Barley| d) Oats| 2 Crustaceans: |a) Crab |b) Lobster |c) Crayfish |d) Shrimps |e) Prawns |f) Krill |3 Eggs| 4 Fish|5 Peanuts| 6 Soybeans| 7 Milk| 8 Nuts:| a)Almonds| b) Hazelnut| c) Walnuts |d) Cashew |e) Pecan| f) Brazil nuts| g) Pistachio| h)Macadamia |j)Queensland nut| 9 Celery|10 Mustard| 11 Sesame| 12 Sulphur dioxide| 13 Lupin|14 Mollusks: |a) Snails b) Clams |c) Oyster |d) Scallops |e) Mussels |f) Squid |g) Octopus| h) Cuttlefish. All nut free dishes areprepared nut free, however not within a nut free environment.

Chocolate Torte.................................€6.95strawberry sorbet, Chantilly cream 1.a, 3, 7

Warm Rice Pudding...........................€6.95berry compote, vanilla ice cream, almond milk, toastedalmonds 3, 7, 8.a

A piece of Irish Cheese......................€8.00artisan crackers, fruit chutney, grapes 1.a, 1.c, 7, 8.c

Lemon Tart...........................................€6.95raspberry, clotted cream 1.a, 3, 7, 8.a

Selection of Mövenpick Ice cream...€6.953, 7

Treat yourself to something delicious...

V: Vegetarian, VE: Vegan

Lunch Dessert Menu

Almond Rice Pudding.........................€6.95almond milk, mixed berry compote 6, 8.a

Chocolate..............................................€6.95chocolate tart, coconut, vanilla, raspberry, tofu cream 6,8.a, b, c, d

Mojito Fruit Salad................................€6.95tropical fruit salad, lime, mint

Vegan Desserts