BUFFET & BBQ MENUS...Es Campur Hitam. (traditional dessert) Banana Fritter. Dadar Gulung. (coconut...

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BUFFET & BBQ MENUS

Transcript of BUFFET & BBQ MENUS...Es Campur Hitam. (traditional dessert) Banana Fritter. Dadar Gulung. (coconut...

Page 1: BUFFET & BBQ MENUS...Es Campur Hitam. (traditional dessert) Banana Fritter. Dadar Gulung. (coconut crepe) Mango Pudding. Seasonal Sliced Fruits. Up to 150 pax min 1 week notice | More

B U F F E T & B B Q M E N U S

Page 2: BUFFET & BBQ MENUS...Es Campur Hitam. (traditional dessert) Banana Fritter. Dadar Gulung. (coconut crepe) Mango Pudding. Seasonal Sliced Fruits. Up to 150 pax min 1 week notice | More
Page 3: BUFFET & BBQ MENUS...Es Campur Hitam. (traditional dessert) Banana Fritter. Dadar Gulung. (coconut crepe) Mango Pudding. Seasonal Sliced Fruits. Up to 150 pax min 1 week notice | More

IDR 675,000 ++ per person Min 40 Guests

SALAD BARGreen beans, cabbage, bean sprouts, potato, egg, tofu, tempe (gado-gado) , mixed lettuce, tomato, cucumber, onion, spring onion, carrot, cashew nuts & limeBread & butter

DRESSINGSweet & sour sauce, hot chili sauce, peanut sauce, sweet soya sauce, balsamic dressing, thousand island dressing

APPETIZERRice Paper Rolls. Mixed vegetables, sweet chili, lime & fresh corianderVermicelli Salad. Glass noodles w grilled capsicum & roasted garlic dressingIndonesian Urap Tuna Salad. Tuna, cucumber, tomato, green beans & hot chili sauceBalinese Chicken Salad.Bamboo shoots, shallots, mushrooms, cherry tomato, exotic spices, sweet & sour dressing

SOUPSoto Ayam. Indonesian chicken broth w shredded chicken, glass noodles, egg, potato, fried shallots & white cabbage

++ 10% Government tax & 7% service charge

ASIAN BUFFET

HOT SERVING STATIONBeef Rendang. Slow braised beef cooked w traditional spices & coconut milkOpor Ayam. Poached chicken in coconut milk & Balinese curryPork Teriyaki. Stir fried pork with bell pepper, green onion, ginger, sesame oil & light soya sauceJimbaran Snapper. Marinated w sweet chili sauceTasmanian Salmon. Indonesian dabu dabu sauce

SIDESYoung Potato. Roasted w garlic & fresh herbsMie Goreng. Indonesian classic fried noodles w vegetablesJagung Sune Cekuh. Sweet corn w garlic & gingerCap Cay.Chinese stir fried vegetables w soya & oyster sauce Steamed Rice

CONDIMENTSSambal Ulek. Chili balachan sauceSambal Matah. Balinese spicy sauceSweet Chili SauceAcar. Indonesian pickled vegetablesKrupuk Udang. Shrimp crackers

DESSERTSBlack Rice & Coconut Pudding.Es Campur Hitam. (traditional dessert)Banana Fritter.Dadar Gulung. (coconut crepe)Mango Pudding.Seasonal Sliced Fruits.

Up to 150 pax min 1 week notice | More than 150 pax min 2 weeks notice

Page 4: BUFFET & BBQ MENUS...Es Campur Hitam. (traditional dessert) Banana Fritter. Dadar Gulung. (coconut crepe) Mango Pudding. Seasonal Sliced Fruits. Up to 150 pax min 1 week notice | More

IDR 875,000 ++ per person Min 40 Guests

SALAD BARGreen beans, cabbage, bean sprouts, potato, egg, tofu, tempe (gado-gado) , mixed lettuce, tomato, cucumber, onion, spring onion, carrot, cashew nuts & limeBread & butter

DRESSINGSweet & sour sauce, hot chili sauce, peanut sauce, sweet soya sauce, balsamic dressing, thousand island dressing

COLD APPETIZERRice Paper Rolls. Mixed vegetables, sweet chili, lime & fresh corianderVermicelli Salad. Glass noodles w grilled capsicum & roasted garlic dressingBalinese Urap Tuna Salad. Tuna, cucumber, tomato, green beans & hot chili sauceThai Chicken Salad. Bamboo shoots, roasted shallots, cherry tomato, exotic spices, sweet & sour dressingBeef Papaya Salad. Roast beef, young papaya, cabbage, capsicum, cucumber, cilantro, mint, lime, soya, fish sauce & palm sugar

HOT APPETIZERBreaded Chicken Strips Crumbed Calamari Ring Pork DumplingSweet & sour sauce, hot chili sauce, sweet soya sauce

SOUPBalinese Seafood Chowder. Prawn, calamari, reef fish, baby corn, potato, coconut milk & Balinese spices

ASIAN BBQ

BBQ STATION “LIVE GRILL”Australian Hanger Beef. Marinated w Teriyaki sauceBalinese Pork Sausage. Organic Chicken Breast. Marinated w coconut milk & curryFresh Red Snapper. Marinated w sweet chili sauceJimbaran Prawn Skewer. Marinated w sweet chili & garlic sauce

SIDESYoung Potato. Roasted w garlic & fresh herbsMie Goreng. Indonesian classic fried noodle w vegetablesJagung Sune Cekuh. Sweet corn w garlic & gingerCap Cay. Chinese stir fried vegetables w soya & oyster sauce Steamed Rice

CONDIMENTSSambal Ulek. Chili Balachan sauceSambal Matah. Balinese spicy sauceSweet Chili SauceAcar. Indonesian pickled vegetablesKrupuk Udang. Shrimp crackers

DESSERTSBlack Rice & Coconut Pudding.Es Campur Hitam. (traditional dessert)Banana Fritter.Dadar Gulung. (coconut crepe)Mango Pudding.Seasonal Sliced Fruits.Lapis Surabaya. (traditional cake)

++ 10% Government tax & 7% service charge

Up to 150 pax min 1 week notice | More than 150 pax min 2 weeks notice

Page 5: BUFFET & BBQ MENUS...Es Campur Hitam. (traditional dessert) Banana Fritter. Dadar Gulung. (coconut crepe) Mango Pudding. Seasonal Sliced Fruits. Up to 150 pax min 1 week notice | More
Page 6: BUFFET & BBQ MENUS...Es Campur Hitam. (traditional dessert) Banana Fritter. Dadar Gulung. (coconut crepe) Mango Pudding. Seasonal Sliced Fruits. Up to 150 pax min 1 week notice | More

IDR 1,075,000++ per person Min 40 Guests

SALAD BARGreen beans, cabbage, bean sprouts, potato, egg, tofu, tempe (gado-gado) , mixed lettuce, tomato, cucumber, onion, spring onion, carrot, cashew nuts & limeBread & butter

DRESSINGSweet & sour sauce, hot chili sauce, peanut sauce, sweet soya sauce, balsamic dressing, thousand island dressing

COLD APPETIZERRice Paper Rolls. Mixed vegetables, sweet chili, lime & fresh corianderVermicelli Salad. Glass noodles w grilled capsicum & roasted garlic dressingBalinese Urap Tuna Salad. Tuna, cucumber, tomato, green beans & hot chili sauceThai Chicken Salad. Bamboo shoot, roasted shallots, cherry tomato, exotic spices, sweet & sour dressingBeef Papaya Salad. Roasted beef, young papaya, cilantro, mint, lime, soya, fish sauce & palm sugarTuna & Scallop Ceviche. Salmon roe & wasabi soya sauce

HOT APPETIZERBreaded Chicken Strips Crumbed Calamari Ring Pork DumplingSweet & sour sauce, hot chili sauce, sweet soya sauce

SOUPSup Buntut. Clear beef oxtail soup w carrot, potato, leek, celery, tomato, cinnamon & nutmeg

DELUXE ASIAN BBQ

BBQ STATION “LIVE GRILL”Angus Beef Tenderloin. Marinated w Teriyaki sauceBBQ Pork Ribs. Marinated w Chinese BBQ sauceOrganic Chicken Breast. Marinated w coconut milk & curryTasmanian Salmon. Marinated w honey & soya glaze Jimbaran Prawn Skewer. Sweet chili & garlic sauce

CARVING STATION Babi Guling “roasted suckling pig“ w traditional garnish

SIDESYoung Potato. Roasted w garlic & fresh herbsMie Goreng. Indonesian classic fried noodle w vegetablesJagung Sune Cekuh. Sweet corn w garlic & gingerCap Cay. Stir fried vegetables w soya & oyster sauce Steamed Rice

CONDIMENTSSambal Ulek. Chili balachan sauceSambal Matah. Balinese spicy sauceSweet Chili SauceAcar. Indonesian pickled vegetablesKrupuk Udang. Shrimp crackers

DESSERTSBlack Rice & Coconut PuddingEs Campur Hitam (traditional dessert)Banana FritterDadar Gulung (coconut crepe)Mango PuddingSeasonal Sliced FruitsLapis Surabaya (traditional cake)Gelato & Sorbet Cart

++ 10% Government tax & 7% service charge

Up to 150 pax min 1 week notice | More than 150 pax min 2 weeks notice

Page 7: BUFFET & BBQ MENUS...Es Campur Hitam. (traditional dessert) Banana Fritter. Dadar Gulung. (coconut crepe) Mango Pudding. Seasonal Sliced Fruits. Up to 150 pax min 1 week notice | More

IDR 675,000 ++ per person Min 40 Guests

SALAD BARMixed lettuce, cherry tomatoes, cucumber, onion, spring onion, carrot, green beans, cabbage, bean sprouts, egg, cashew nuts, sweet corn, olives, bacon, lime, & garlic croutons Bread & butter

DRESSINGBalsamic vinaigrette, thousand island dressing, caesar sauce, sour cream, hot chili sauce, sweet soya sauce, peanut sauce

APPETIZERCaprese Salad.Fresh tomato, mozzarella di buffalo, balsamic reduction, extra virgin olive oil & fresh basilSweet Potato Salad. Mayonnaise, Dijon mustard, white wine, celery, bacon, shallots, dill & parsleyGreek Penne Salad. Tuna, tomato, capsicum, black olive, cucumber, red onion, feta cheese, balsamic & pestoTex Mex Chicken Salad. Chicken breast, avocado, red onion, tabasco, sweet corn & coriander

SOUPOrganic Vegetable. Mixed vegetable creamed soup, spinach, fresh herbs & virgin olive oil

INTERNATIONAL BUFFET

HOT SERVING STATIONBraised Lamb. Slow cooked New Zealand lamb, mushroom, glazed shallots, thyme & rosemaryOrganic Chicken. Poached in coconut milk, Indonesian yellow curry, baby corn, bean & corianderAustralian Beef Stew. Red wine, leek, carrot, onion, bacon, parsleyRoasted Barramundi. Cabbage, white wine sauce, saffron, turmeric, lime& fresh basilTasmanian Salmon. Crushed zucchini, tomato cream sauce, Dijon mustard & fresh dill

SIDESBaked PotatoPesto Fusilli w parmesan cheeseMixed Garlic Vegetables Corn on the Cobb grilledFried Rice

DESSERTSChocolate Fudge Brownie Mango Cheese CakeLemon TartletGlazed Cupcake w vanilla & berries Passion Fruit Panna Cotta Seasonal Sliced Fruits

++ 10% Government tax & 7% service charge

Up to 150 pax min 1 week notice | More than 150 pax min 2 weeks notice

Page 8: BUFFET & BBQ MENUS...Es Campur Hitam. (traditional dessert) Banana Fritter. Dadar Gulung. (coconut crepe) Mango Pudding. Seasonal Sliced Fruits. Up to 150 pax min 1 week notice | More
Page 9: BUFFET & BBQ MENUS...Es Campur Hitam. (traditional dessert) Banana Fritter. Dadar Gulung. (coconut crepe) Mango Pudding. Seasonal Sliced Fruits. Up to 150 pax min 1 week notice | More

IDR 875,000 ++ per person Min 40 Guests

SALAD BARMixed lettuce, cherry tomatoes, cucumber, onion, spring onion, carrot, green beans, cabbage, bean sprouts, egg, cashew nuts, sweet corn, olives, bacon, lime & garlic croutonsBread & butter

DRESSINGBalsamic vinaigrette, thousand island dressing, caesar sauce, sour cream, hot chili sauce, sweet soya sauce, peanut sauce

APPETIZERCaprese Salad. Fresh tomato, mozzarella di buffalo, balsamic reduction, extra virgin olive oil & fresh basilSweet Potato Salad. Mayonnaise, Dijon mustard, white wine, celery, bacon, shallots, dill & parsleyGreek Penne Salad. Tuna, tomato, capsicum, black olive, cucumber, red onion, feta cheese, balsamic & pestoTex Mex Chicken Salad. Chicken breast, avocado, red onion, tabasco, sweet corn & corianderSmoked Salmon Pita Roll. Red onion, lettuce & lime sour cream

HOT APPETIZERBreaded Chicken Strips Crumbed Calamari Ring Pork DumplingSweet & sour sauce, tomato ketchup, tartar sauce

INTERNATIONAL BBQ

SOUPPumpkin & Coconut. Pumpkin, sweet potato, ginger, onion, garlic, lime, turmeric, coconut milk & coriander

BBQ STATION “CHAR GRILL”Australian Beef Hanger Steak Pork Sausage. w caramelised onionOrganic Chicken Breast Skewer. Marinated w lime juice & pestoFresh Red Snapper. w roasted limeKing Prawn. w garlic butter

SAUCEDijon mustard, BBQ sauce, black pepper sauce, mushroom sauce, vinaigrette vierge

SIDESBaked PotatoPesto Fusilli w parmesan cheeseMixed Garlic Vegetables Corn on the Cobb grilledFried Rice

DESSERTSChocolate Fudge Brownie Mango Cheese CakeLemon TartletGlazed Cupcake w vanilla & berries Passion Fruit Panna Cotta Seasonal Sliced FruitsCarrot Cake topped w cream cheese

++ 10% Government tax & 7% service charge

Up to 150 pax min 1 week notice | More than 150 pax min 2 weeks notice

Page 10: BUFFET & BBQ MENUS...Es Campur Hitam. (traditional dessert) Banana Fritter. Dadar Gulung. (coconut crepe) Mango Pudding. Seasonal Sliced Fruits. Up to 150 pax min 1 week notice | More

IDR 1,075,000 ++ per person Min 40 Guests

SALAD BARMixed lettuce, cherry tomatoes, cucumber, onion, spring onion, carrot, green beans, cabbage, bean sprouts, egg, cashew nuts, sweet corn, olives, bacon, lime, garlic croutons, bread & butter

DRESSINGBalsamic vinaigrette, thousand island dressing, caesar sauce, sour cream, hot chili sauce, sweet soya sauce, peanut sauce

APPETIZERCaprese Salad. Fresh tomato, mozzarella di buffalo, balsamic reduction, extra virgin olive oil & fresh basilPotato Salad. Mayonnaise, Dijon mustard, white wine, celery, bacon, shallots, dill & parsleyGreek Penne Salad. Tuna, tomato, capsicum, black olive, cucumber, red onion, feta cheese, balsamic & pestoTex Mex Chicken Salad. Chicken breast, avocado, red onion, tabasco, sweet corn & corianderSmoked Salmon Pita Roll. Red onion, lettuce & lime sour creamCheese Platter. Selection of fine cheese w mixed dried fruits

HOT APPETIZERBreaded Chicken Strips Crumbed Calamari Ring Pork DumplingSweet & sour sauce, tomato ketchup, tartar sauce

SOUPMinestrone. Light soup w tomato, cabbage, potato, carrot, celery, eggplant, pasta, onion, garlic, herbs & parmesan

DELUXE INTERNATIONAL BBQ

BBQ STATION “CHAR GRILL”Australian Beef TenderloinBBQ Pork RibsOrganic Chicken Breast Skewer. Marinated w lime juice & pesto Fresh Tasmanian Salmon. w roasted limeKing Prawn. w garlic butter

SAUCEDijon mustard, BBQ sauce, black pepper sauce, mushroom sauce, vinaigrette vierge

CARVING STATION Babi Guling “Roasted Suckling Pig“. Served w traditional garnish

SIDESBaked PotatoPesto Fusilli w parmesan cheeseMixed Garlic Vegetables Corn on the Cobb grilledFried Rice

DESSERTSChocolate Fudge Brownie Mango Cheese CakeLemon TartletGlazed Cupcake w vanilla & berries Passion Fruit Panna Cotta Seasonal Sliced FruitsCarrot Cake topped w cream cheese Gelato & sorbet cart

++ 10% Government tax & 7% service charge

Up to 150 pax min 1 week notice | More than 150 pax min 2 weeks notice

Page 11: BUFFET & BBQ MENUS...Es Campur Hitam. (traditional dessert) Banana Fritter. Dadar Gulung. (coconut crepe) Mango Pudding. Seasonal Sliced Fruits. Up to 150 pax min 1 week notice | More
Page 12: BUFFET & BBQ MENUS...Es Campur Hitam. (traditional dessert) Banana Fritter. Dadar Gulung. (coconut crepe) Mango Pudding. Seasonal Sliced Fruits. Up to 150 pax min 1 week notice | More

Jalan Pantai Berawa, CangguT. (+62) 361 8446327 | (+62) 361 8446328

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