Report - Taiw an Foundation For Rare Disor der s · 律蝦球】、【烏魚子炒飯】與【干炒海鮮河 粉】，則是由兩隊參賽的爸爸們通力完成，其 中甜點主廚楊文雄先生，更在最後示範【香吉

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