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    AMITY GLOBAL VARSITY

    MUMBAI

    Master of Business Administration

    (MBA)

    Duration 2 Years Full Time

    Programme Structure and Curriculum

    Semester I: Academic Session 2008

    AMITY GLOBAL VARSITY

    MUMBAI

    Summary

    First Semester

    Course Code Course Title Lectures

    (L) Hrs per

    week

    Tutorials

    (T) Hrs

    per week

    Practical

    (P) Hrs

    per week

    Credit

    Units

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    MGBMK 10101 Marketing Management 2 1 - 4

    MGBFN 10101 Accounting AndFinance

    2 1 - 4

    MGBHR 10101 Human Resource

    Management

    2 1 - 4

    MGBIT 10101 InformationTechnology

    2 - 1 4

    MGBOM 10101 QuantitativeTechniques and MR

    2 1 - 4

    MGBEN 10101 Business Economics 2 1 - 4

    MGBBS 10101 Self Development &Interpersonal Skills

    2 1 - 2

    MGBEG 10101 Business

    Communication

    2 1 2

    TOTAL 2428

    Table of Contents

    SEMESTER 1

    NAME OF SUBJECT PAGE NO.

    Marketing Management...................................................................................4Accounting And Finance...................................................................................7

    Human Resource Management........................................................................9

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    Information Technology..................................................................................11

    Quantitative Applications and MR................................................................14

    Business Economics.........................................................................................17

    Business Communication................................................................................21

    Self-Development And Interpersonal Skills..................................................22

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    MARKETING MANAGEMENT

    Course Code: MGBMK 10101 Credit Units: 04

    Course Objective:The course aims to provide students with an introductory understanding of Marketing, with a special focus

    on the role of marketing in an international business context. It provides the students with an awareness and

    consideration of tools available to a marketer. It will enable the students to realize the importance ofcustomers and their behavior in the context of marketing decisions.

    Learning Outcomes:

    At the end of the course students will be able to:Explain key concepts and elements of marketing management and differentiate between marketing and

    sales

    Examine the 4Ps of Marketing and discuss different strategies

    Analyze consumer behavior for various sectors and assess the STP strategies of different multi-nationalcompanies.

    Course Contents:

    Module 1: Marketing - Managing Profitable Customer Relationships

    Introduction to Marketing

    Differentiation between Marketing and Selling

    Marketing Management

    5 Ps product, promotion, place, price, placementManagement orientations

    Customer relationship management and strategies

    Challenges for Marketing ManagersImportant concepts- BCG matrix, Green marketing , Services marketing, Direct marketing, Rural

    marketing (only basic concepts)

    Module 2: Marketing Environment, Marketing Information System and Marketing Research

    Factors affecting marketing Environment- Macro and Micro Factors

    Marketing Information System- concept and importanceMarketing Research- introduction and process

    Module 3: New-Product Development and Product Life-Cycle Strategies

    Product AttributesNew Product Development strategies- Idea generation to commercialization

    Product Life Cycle strategies- different marketing strategies for different stages

    Branding, packaging and labeling.

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    Module 4: Marketing Channels and Supply Management

    Marketing channels- concept , importance

    Retailers Vs. WholesalersIntegrated supply chain management

    Module 5: Integrated Marketing Communication Strategy

    Tools of marketing communication mix

    Process of IMC

    AIDA Model and L and S model

    AdvertisingSales Promotion

    Personnel Selling

    Module 6: Consumer Markets, Consumer Buyer Behaviorand Demand ForecastingDefinition of consumer market

    Decision Making ProcessTypes of buying decision behavior

    Factors influencing consumer buyer behavior

    Adoption and diffusion process for new productsDemand forecasting- concept

    Methods of estimating future demand

    Module 7: Building the Right Relationships with the Right Customers

    Market Segmenting- Understand the major basis for segmenting consumer and business markets

    Market Targeting. - Identify attractive market segments and device a target marketing strategy

    Positioning for competitive advantage

    Module 8: Pricing Considerations and Approaches

    New product pricing StrategiesProduct mix pricing strategies

    Price Adjustment Strategies

    Price Change

    Teaching and Learning Methods

    The assessment program will be student driven, requiring the student to develop his/ her communicationskills by presentation and debate. Critical participation of students is expected in each of the assessment

    program. The class lectures will focus on an International context to understand the environment in which

    decisions have to be made and learning of tools of decision-making in marketing. To achieve the aforesaid, amixed pedagogy will be followed including lectures, profusely illustrated by case examples of Indian and

    International companies. The students will form a group and each group will pick up any one major product

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    category and select a non Indian company. It will study, and then write about, the marketing strategyfollowed by this company. Case studies will be discussed by the instructor and accompanied by group

    presentations - written and oral - by the students under the supervision of the faculty.

    Examination Scheme:

    Components P1 C1 CT1 EE1

    Weight age (%) 10 10 20 60

    Text & References:

    Text:

    Kotler.P and Keller.K, Marketing Management: Analysis, Planning, Implementation, and Control, 12th

    edition, Prentice-Hall, USA, 2005

    References:

    Kotler.P, Marketing Management, 12th Edition, Pearson Education, Asia, 2003Hart, Norman A, The CIM Marketing Dictionary, 5th, Butterworth-Heinemann, USA, 1998

    Johannsen.H and Terry.G, International Dictionary of Management, Kogan Page, India, 2002

    Kotler.P, A Framework for Marketing Management, 2nd , Prentice hall, USA,2002Kotler P, Armstrong G, Saunders J and V Wong, Principles of Marketing, 3rd European ed. Pearson

    Education, London, 2001

    Harvard Business Review

    Helpful Web Sites

    http://www.marketingterms.com/

    http://www.knowthis.com/general/terms.htm

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    Course Code: MGBFN 10101 Credit Units: 04

    Course Objective:

    The course aims to develop an understanding of the importance, language and techniques of Financial and

    Cost accounting along with skills for preparation and analysis of financial statements for better managementplanning and control. It aims to explain how the costing techniques are useful in the process of managerialdecision making.

    Learning Outcomes:

    At the end of this course the students should be able to:

    Demonstrate an understanding of the double entry accounting system and basic accounting concepts

    Prepare all major financial statementsDevelop skills to analyze the financial statements

    Understand the basic concepts of company accounts and process of determination of cost, cost-sheets,

    process and marginal costing.

    Course Contents: tushar nakrani = 9970702085

    Module 1: Introduction

    Concepts of accounting, Users of accounting information, Scope of and inter-relationship between financial,

    cost and management accounting, Introduction to HR Accounting, Accounting records and books, Trial

    Balance.

    Module 2: Final Accounts

    Preparation of Profit and Loss account and Balance Sheet, Inventory valuation and the matching of revenueand expenses, Fixed assets and depreciation, Analysis of a Company s Balance Sheet.

    Module 3: Analyzing of Financial Position

    Financial ratios analysis: Liquidity, activity, financial structure, profitability and share investment ratios,Analysis of Financial Statements.

    Module 5: Company Accounts

    Accounting for Business Combinations; Introduction to stocks, shares and stock markets.

    Module 6: Cost and Management Accounting

    Introduction to cost and management accounting, Cost sheet, Material Cost, Process Costing, Marginal

    costing and Cost Volume Profit

    Learning Methods

    A series of lectures will impart information and be complemented by interactive tutor-led and student-led

    discussion. Teaching consists of 3 hours per week. The unit has thus been designed to use a variety of

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    teaching methods that should help students to study the various aspects of international financial businessenvironment. Formative tasks and presentations will enable students to build towards the completion of their

    assignment during the delivery of the unit.

    Examination Scheme:

    Components P1 C1 CT1 EE1

    Weightage (%) 10 10 20 60

    Text & References:

    Text:

    Tulsian P C, 2004, Financial Accounting, Tata McGraw Hill

    References:

    Rustagi R P, 2000, Graded Problems & Solutions in Financial Management, Galgotia Publishing CoNigam, B N Lall, Cost accounting :principles and practices, P.H.I., New Delhi,2005

    Horngren, Charles T, Introduction to management accounting,13 th, Pearson Education, New Delhi,2005

    Bhattacharya, Ashish K,Principal and practice of cost accounting,3rd,P.H.I.,New Delhi,2005Wood's, Frank, Business Accounting 1,9th,Pearson Education, New Delhi,2002

    Horngren, Charles T, Introduction to management accounting,13 th,P.H.I., New Delhi,2005

    Beams, Floyd A, Advanced accounting,8th,Prentice Hall, New Jersey, 2003Pahler, Arnold J, Advanced accounting : concepts & practice,8th ,Thomson South-western, Australia, 2003

    HUMAN RESOURCE MANAGEMENT

    Course Code: MGBHR 10101

    Course ObjectiveTo sensitize students to the various facets of managing people and to create an understanding of the various

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    policies and practices of Human Resource Management.

    Learning outcomes

    By the end of these modules and the relevant readings, students should be able to:

    Describe the relationship between HRM and organisational performance and be able to critically evaluatethe empirical evidence.

    Critically evaluate alternative perspectives on HR practices.Analyse the relationship between HR practices and their outcomes for the individual and organisation.

    Evaluate the effectiveness of different HR practices.

    Recognize the limitations of the theories covered.

    Course Contents

    Module-I : Human Resources Management In Perspective

    Concept, Nature and scope of Human Resource Management,Growth and development of Human Resource Management in India,

    Emerging trends of HM in Globalized economy.

    The Challenge of Human Resources ManagementStrategy and Human Resources Planning

    Module-II : Developing Effectiveness In Human Resources

    Expanding the Talent Pool: Recruitment and Careers . Employee SelectionTraining and Development

    Appraising and Improving Performance

    Module-III : Meeting Human Resources Requirements

    Equal Employment Opportunity and Human Resources ManagementJob Analysis, Employee Involvement and Flexible Work Schedules

    Module-IV : Introduction To Compensation Management

    Wages & Salary concepts

    Methods of wage determination in IndiaExecutive compensation

    Incentive based pay system

    Emerging trends of compensation management

    Module- V : Industrial Relations

    Concept, values and scope, Approaches to Industrial relationsTrade Unionism

    Collective bargaining

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    INFORMATION TECHNOLOGY

    Course Code: MGBIT 10101 Credit Units: 04

    Course Objective:

    The aim of this unit is to introduce the student to the evolution, role, function and impact of Information

    Technology (IT) and Information Systems (IS) in international business operations. It will develop the

    students ability to identify sources of information and how these can be used in the decision-makingprocess by leveraging IT and networking.

    This course requires the students to develop practical applications ability and knowledge as well as theability to recommend how IS and IT should be used in global business. Students will also demonstrate their

    understanding of fundamental business issues of the Information Age Enterprise through in-class discussion

    of real-world business cases.

    Learning Outcomes:

    At the end of the course students will be able to:Explain key concepts and elements of information technology and information systems

    Examine the evolution, role, function and impact of IT & IS in global business operation.

    Identify sources of information and assess how they can be used in the decision making process by

    leveraging information technology and networks.

    Course Contents:

    Module I: Information Technology in Management

    Fundamentals of Information Technology in management

    Organizations, Environments, IT & IS

    E-business/E-commerce in global scenario: Role in transforming business and management in organizationswith focus on IB

    Use of communication systems in information management

    Module II: Information Systems within Business Management

    Introduction to common used system and models

    Relationship between IS, organizations and business processesTypes of IS(TPS, OAS, MIS, DSS, ESS and SIS)

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    Information management and decision makingManaging international Information systems

    Module III: Knowledge based systems

    Intelligent support systems & concepts of Artificial Intelligence

    Data Mining & Data warehousingEmerging trends in Information management systems

    Module IV: Managerial implications of IT/IS in Global business

    Planning, Organizing and controlling

    Information Security, Tools and techniquesLegal and Ethical issues

    Future of Information management

    Module V: Practical aspects and applications of IT/IS

    Introduction to MIS packages and tools

    Working with MS-WORDCreating, Editing, Formatting Documents

    Working with tables

    Mail MergeIntroduction to spreadsheet packages: MS-Excel

    Building a spreadsheet basic functions

    Application, conditional calculation and plotting graphs

    Making presentations with MS-PowerPointIntroduction to Database Management System

    Web interface and techniques

    Introduction to ERP & CRM solutions

    Learning Methods:

    This course is based upon interaction between the students and the teachers. Wherever possible a link should

    be made between the academic underpinning and its practical application. Students will be given time to

    develop skills and analyse the benefits and limitations of the use of IS and IT in organisations. A hands on

    approach will ensure that students can use integrated programmes and have a wide range of knowledge ofdifferent applications. The practical knowledge can be used to develop an awareness of how IT and IS can

    be adopted by organisations to improve business efficiency. This will be achieved via a tutor-developed case

    study, an evaluation of a local organisation, guest lectures and industry visits. Part of the learning processwill also be producing a paper (in groups) on a relevant topic.

    Examination Scheme:

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    Components P1 C1 CT1 EE1

    Weightage (%) 10 10 20 60

    Text & References:

    Text:

    Laudon Kennith and Laudon Jane (2005) Management Information Systems: Managing the Digital Firm,

    9th Edition, Prentice Hall of India.

    References:

    Turban, McLean and Wetherbe (2004) Information Technology for Management4th Edition, John Wiley &

    SonsRober Murdic G. (1998) - Management Information Systems, Prentice Hall of India

    Jawadekar W.S. (1998) - Management Information Systems, Tata McGraw Hill

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    QUANTITATIVE APPLICATIONSAND MR

    Course Code: MGBOM 10101 Credit Units: 04

    Course Objective:The objective of this course is to develop the understanding of the various statistical models, used for

    decisions making in the functions of the management of any organization and the basic tenets of research

    methodology and report preparation. The course will focus on quantitative and descriptive research methodsand techniques that are essential for the validity and reliability of the research process. The course will

    identify and review the components essential for preparation of research proposals, research reports,

    business proposals and feasibility studies in order to develop report writing and formal presentation skills of

    the research projects undertaken.

    Learning Outcomes:

    On completion of this module students will have:

    Considered the nature of research methods and research methodologiesEvaluated and justified the research methodologies to be employed

    Identified the components and problems/constraints underlying a research project and report proposalUse statistical techniques to collect and analyze data

    Produce forecasts based on formalized procedures

    Apply quantitative techniques to business situations.Developed the ability to analyze, interpret and conclude research findings and provide relevant

    recommendations

    Carried out a formal presentation on how to write a project report.

    Course Contents:

    Module 1: Research Methodology and Research Methods

    Objective, significance and types of research

    Research Methods vis--vis MethodologyResearch Process and criterion for good research

    Ethics in Business Research

    Module 2: Research Problem and Research Design

    Defining and Identifying the Problem

    Formulation of Hypothesis

    Techniques involved in defining the ProblemMeaning and features of Research Design

    Types of Research: Qualitative and Quantitative Research

    Developing a Research Plan: Industry Specific Research Proposals

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    Module 3: Sampling Design and Scaling Techniques

    Census and sample survey

    Criteria for selecting a sampling procedure

    Measurement and Scaling techniquesClassification and importance of Scaling techniques

    Market Specific Sample survey

    Module 4: Interpretation and Analysis of Data

    Methods of Data collection: Primary and Secondary Data

    Constructing Questionnaires: Guidelines

    Elements / Type of Analysis of DataQuantitative Decision Making, Application in Business & Management. Classification of Data,

    Diagrammatic & Graphical Presentation of Data

    Measures of Central Tendency, Measures of DispersionProcessing Operations

    Usage of Statistical Software such as SPSS

    Problems of accuracy in interpretation of data

    Module 5: Testing of Hypothesis

    Z-testF-test

    T-test

    Chi-Square Test

    Module 6: Forecasting Techniques

    Correlation & Regression Analysis, Time Series Analysis Trend Analysis, Cyclical Analysis, Seasonal

    Analysis, Irregular Variation

    Module 7: Design and Analysis of Experiments

    Analysis of VarianceCompletely Randomized Design

    Factorial Design ( 22 Factorial Experiment, 23 Design)

    Module 8: Report Writing

    Significance of Report Writing: Market Research and Experience Based Reports

    Mechanics and Steps in writing a Research Report

    Techniques and Interpretation of Research ProcessSalient aspects of Oral Presentation

    Learning Methods:

    A series of lectures will impart information and be complemented by interactive tutor-led and student-led

    discussion. Teaching consists of 3 hours per week. The unit has thus been designed to use a variety of

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    teaching methods that should help students to quantitatively study the various aspects of internationalbusiness environment. Formative tasks and presentations will enable students to build towards the

    completion of their assignment during the delivery of the unit.

    The class will be doing Cases throughout the semester. Students will prepare three written cases in smallgroups of 4-6 students. There will be presentations also in which the student have to collect, collate and

    analyze the data.

    Examination Scheme:

    Components P1 C1 CT1 EE1

    Weightage

    (%)

    10 10 20 60

    Text & References:

    Text:

    Rao AB, 2004, Quantitative Techniques in Business, Jaico Publishing House, Ist EditionDr .S. Shajahan ( 2004) , Research Methods for Management 2 nd Edition, Jaico Publishers

    References:

    Levin R.I. & Rubin S. R. 2002, Statistics for Management, 9 th Ed. Prentice Hall of IndiaGupta S P & Gupta M P, 2000, Business Statistics, 12th Ed. Sultan Chand & Sons

    Sharma J K, 1997, Operations Research: Theory & Application, Mac Millan India. Ltd.

    Hooda, R P,(2003),Statistics for business and economics,3rd,Macmillan Publication,New DelhiRichard C. Grinold And Ronald N. Kahn, Active Portfolio Management: Quantitative Theory And

    Applications,1995

    Edward E. Qian, Ronald H. Hua, And Eric H. Sorensen, Quantitative Equity Portfolio Management: ModernTechniques And Applications Chapman & Hall/Crc Financial Mathematics Series, 2007

    Kothari C R, (1990) Research Methodology: Methods & Techniques , Wishwa Prakashan Publisher

    Cooper, Donald R and Schindler, Ramela (2000) Business Research Methods, Tata Mc Graw Hill

    Levin & Rubin (2004), Statistics for Management, 8th Ed, Prentice Hall of IndiaSrivastava, Shenoy and Sharma (2002), Quantitative Techniques for Business Decisions, 4 th Ed , Allied

    Publishers

    BUSINESS ECONOMICS

    Course Code: MGBEN 10101 Credit Units: 04

    Course Objective:

    The course aims to train the students with modern tools of micro economics and macro economic analysis

    and to help them understand and analyze the complexities of the real business world and also enhance their

    ability for intuitive decision making.

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    Learning Outcomes:

    On successful completion of the course, students will be able to:Understand the application of basic micro-economic principles and macro economic concepts for

    business decision making

    Develop a rational decision making perspective and analytical frame work required for managerialdecision making.

    Course Contents:

    Module I: Introduction

    Managerial Economics (Micro and Macro) nature and scope

    Circular flow of Economic ActivityObjective of a Firm

    Constrained Decision Making

    Module II: Basic Concepts

    Concept of Economic Profit, Opportunity Cost and Accounting Profit

    Functional Relationship Total, Average and MarginalEqui-Marginalism

    Time Perspective in Decision Making

    Module III: Demand, Supply and Market Equilibrium

    Determinants of Market Demand

    Law of Demand

    Deamand Function and its relationship with Total and Marginal RevenueElasticity of Demand Price Elasticity, Income Elasticity, Cross Elasticity

    Using Elasticity in Decision Making

    Determinants of Market SupplyLaw of Supply

    Determination of Market Equilibrium

    Demand Forecasting

    Module IV: Production Analysis

    Production Function

    Production Function with one variable input short run analysisProduction Function with two variable input long run analysis

    ISO COST and ISO QUANTS

    Economies of Scale

    Module V: Cost Analysis

    Economic concept of cost

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    Opportunity CostExplicit and Implicit Cost

    Marginal, Incremental and Sunk Cost

    Short run Cost functionLong run Cost function

    Contribution Analysis, Break Even, Operating LeverageEstimation of Cost Function

    Module VI: Market Structure

    Price output under Perfect Competition

    Price output under MonopolyPrice output under Monopolistic Competition

    Price output under Oligopoly

    Barrier to Entry and Strategic Behavior leading to Imperfection

    Module VII: Indicators of Economic Growth

    National Income, Real National Income, Per Capita IncomeHuman Development Index, Physical Quality of Life Index

    Gross Domestic Product, Gross National Product, Net National Product

    Module VIII: Monetary Policy

    Bank Rate Policy

    Open Market Operation

    Cash Reserve Ratio, SLR

    Module IX: Fiscal Policy

    Revenue Budget & Capital Budget

    Surplus Budgeting and Deficit Budgeting

    Learning Methods:

    A series of lectures will impart information and be complemented by interactive tutor-led and student-led

    discussion. Teaching consists of 3 hours per week. The unit has thus been designed to use a variety of

    teaching methods that should help students to study the various aspects of international economic businessenvironment. Formative tasks and presentations will enable students to build towards the completion of their

    assignment during the delivery of the unit.

    Examination Scheme:

    Components P1 C1 CT1 EE1

    Weightage 10 10 20 60

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    (%)

    Text & References:

    Text:

    Cris Lewis & Peterson, 2002, Managerial Economics, Tata McGraw HillDwivedi,D.N.(2006), Managerial Economics, Vikas Publishing House.

    References:

    Samulson, Paul A, Economics, 18th edition, Tata McGraw Hill, 2005

    Economics, 3rd edition, Sloman, Prentice hall of India, 2004Mote, V L, Managerial Economics: Concepts and Cases, Tata McGraw Hill, 2005

    Chaturvedi, D D , Managerial Economics: Text and Cases, Brijwasi Book, 2003

    Gupta, A C, Business Economics, Rawat Publication, 2003Branscon William H, Macroeconomic theory and Policy, 3rd edition, Harper and Row, 1989

    Sharma, Soumitra, Macroeconomic Management, Macmillan Publication, 1995

    Mathews, Kent, Economics and Politics of money- the selected essays of Alan Walters, Edward Elgar, 1998Dornbush, Rudiger, Macroeconomics, 9th edition, Tata McGraw Hill, 2004

    Mansfield,E.(1996), Managerial Economics- Theory Application, and Cases, W.W. Norton and Co., New

    York.

    Koutsoyiannis,A.(1979), Modern Microeconomics, Macmillan, London.Ivan Png(2004), Managerial Economics, 2nd Edition, Blackwell Publishers.

    RH Dholakia and A.N Oza(1997), Microeconomics for Management Studies, Oxford University Press.

    Brownong, E.K. and Brownong, J.M., Microeconomic Theory and Application, Scott Foresman and Co.,London.

    Allen, R.G.D.(1956), Mathematical Analysis for Economists, Macmillan, London.

    Salvatore,D.(1989), Managerial Economics, McGraw Hill, New York.Parl R Ferguson,Glenys J Ferguson(2000), Business Economics, Macmillan, London.

    K. E. Boulding(1948), Economic Analysis Harper and Bros., New York.

    Pindyek & Rubinfield(2004), Microeconomics, Prentice Hall of India, New Delhi.

    Shapiro, Edward, Macroeconomic Analysis, Harcourt Brace Jovanovich, New York.Prabhat Patnaik(1997), Macroeconomics, Oxford University Press.

    Bhole, L.M.(2004),Financial Institutions and Markets: Structure, Growth and Innovations, Fourth Edition,

    Tata McGraw-Hill Publishing Co., New Delhi.Gupta, Suraj B. (1999), Monetary planning for India, Oxford University Press. New Delhi.

    Economic Survey (2007-08)

    Bhatia, H.L., Public Finance, Vikas Publishing House.

    H.G. Mannur(1999), International Economics, Oscar Publications.Sawyer & Sprinkle (2004), International Economics, Prentice Hall of India.

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    http://203.197.231.130:8080/jspopac/html/Browse?brwbuttonid=B&link=AGupta,%20Suraj%20B%20%5C%20http://203.197.231.130:8080/jspopac/html/Browse?brwbuttonid=B&link=AGupta,%20Suraj%20B%20%5C%20
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    BUSINESS COMMUNICATION

    Course Code: MGBBS 10101 Credit Units: 02

    Course Objective:

    One cannot not communicate. This course is designed to facilitate our young Amitians to communicateeffectively by emphasizing on practical communication through refurbishing their existing language skills

    and also to bring one and all to a common take-of level.

    Course Contents:

    Module I: Fundamentals of communication

    Relevance of communication

    Effective communicationModels of communication

    Effective use of language

    Module II: Tools of communicationProficiency in English The international

    Language of businessBuilding vocabulary

    (Denotative & connotative)

    Extensive vocabulary drills

    (Synonyms / Antonyms / Homonyms)One Word substitution

    Idioms & phrases

    Mechanics and Semantics of sentencesWriting sentences that really communicate

    (Brevity, Clarity, and Simplicity)Improving the tone and style of sentences

    Module III: Barriers to Effective use of language

    Avoiding clichs

    Removing redundanciesGetting rid of ambiguity

    Euphemism

    JargonsCode switching

    Note: 2 tests of 20 marks of one hour duration each will be conducted over and above the teaching hours.

    They will have to be programmed accordingly.

    SELF-DEVELOPMENT AND INTERPERSONAL SKILLS

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    Course Code: MGBBS 10102 Credit Units: 02

    Course Objective:

    This course aims at imparting an understanding of:

    Self and the process of self exploration

    Learning strategies for development of a healthy self esteemImportance of attitudes and their effect on work behaviorEffective management of emotions and building interpersonal competence.

    Course Contents:

    Module I: Understanding Self

    Formation of self conceptDimension of Self

    Components of self

    Self Competency

    Module II: Self-Esteem: Sense of Worth

    Meaning and Nature of Self EsteemCharacteristics of High and Low Self Esteem

    Importance & need of Self Esteem

    Self Esteem at workSteps to enhance Self Esteem

    Module III: Emotional Intelligence: Brain Power

    Introduction to EIDifference between IQ, EQ and SQ

    Relevance of EI at workplace

    Self assessment, analysis and action plan

    Module IV: Managing Emotions and Building Interpersonal Competence

    Need and importance of EmotionsHealthy and Unhealthy expression of emotions

    Anger: Conceptualization and Cycle

    Developing emotional and interpersonal competence

    Self assessment, analysis and action plan

    Module V: Leading Through Positive Attitude

    Understanding AttitudesFormation of Attitudes

    Types of Attitudes

    Effects of Attitude on

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    BehaviorPerception

    Motivation

    StressAdjustment

    Time ManagementEffective PerformanceBuilding Positive Attitude

    Module VI: End-of-Semester Appraisal

    Viva based on personal journalAssessment of Behavioral change as a result of training

    Exit Level Rating by Self and Observer

    Text & References:

    Covey, R. Stephen: Seven habits of Highly Effective People, 1992 Edition, Simon & Schuster Ltd.,

    Khera Shiv: You Can Win, 1st Edition, 1999, Macmillan

    Goleman, Daniel: Emotional Intelligence, 1995 Edition, Bantam BooksBrian Tracy, Maximum Achievement: Strategies And Skills That Will Unlock Your Hidden Powers To

    Succeed, 1995

    Kevin Eikenberry, Remarkable Leadership: Unleashing Your Leadership Potential One Skill At A Time,

    2007

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    Amity Global Varsity

    Proposed Syllabus: MBA

    Academic Year 2008-09

    http://www.amazon.com/Maximum-Achievement-Strategies-Skills-Succeed/dp/0684803313/ref=sr_1_1?ie=UTF8&s=books&qid=1211863545&sr=1-1http://www.amazon.com/Maximum-Achievement-Strategies-Skills-Succeed/dp/0684803313/ref=sr_1_1?ie=UTF8&s=books&qid=1211863545&sr=1-1http://www.amazon.com/Remarkable-Leadership-Unleashing-Potential-Skill/dp/078799619X/ref=sr_1_4?ie=UTF8&s=books&qid=1211863545&sr=1-4http://www.amazon.com/Maximum-Achievement-Strategies-Skills-Succeed/dp/0684803313/ref=sr_1_1?ie=UTF8&s=books&qid=1211863545&sr=1-1http://www.amazon.com/Maximum-Achievement-Strategies-Skills-Succeed/dp/0684803313/ref=sr_1_1?ie=UTF8&s=books&qid=1211863545&sr=1-1http://www.amazon.com/Remarkable-Leadership-Unleashing-Potential-Skill/dp/078799619X/ref=sr_1_4?ie=UTF8&s=books&qid=1211863545&sr=1-4